£8.95
As the name implies, Forest Pig salamis are made from pigs that are free to roam and forage around the Wyre Forest, where they are an integral part of the woodland management scheme. This salami is made to a traditional French recipe, using black pepper and garlic.
£8.95/whole salami (about 200g)
As the name implies, Forest Pig salamis are made from pigs that are free to roam and forage around the Wyre Forest, where they are an integral part of the woodland management scheme. This salami is made to a traditional French recipe, using black pepper and garlic.
£8.95/whole salami (about 200g)
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